- Double Sided Juan Pan Tuba Open Faced Sandwich stuffed with Camacho Kelaguin
- Nekkai Belt Busting Pork Fat Fry w a side of Young Spring Galvanized Onions (will make you tear up)
- De-Shelled and De-Spined Crab w/ Heinz Dressing stuffed in an Arnold Crepe
- Lights Out Kumoi Anago with Froilan Fungus wrapped in Pork Belly and Charred
- Diego Dumplings floating listlessly in your choice of Reyes Consommé or Soup D'Jour
- Fritada ala Fitial aged 4 years in airtight climate controlled closet stirred gently every 6 months by Chef Chucky
Key Lime Pie
8 years ago